Food, Ingredients
Food and Ingredients
| Korean | Pronunciation | Meaning |
|---|---|---|
| 계란 한 판 | kye-ran han pan | 1 case of egg |
| 도토리 | do-to-ri | acorn |
| 아몬드 | a-mon-dŭ | almond |
| 콩 | kong | bean |
| 콩가루 | kong-kka-ru | bean flour |
| 메주 | me-ju | block of fermented soybeans |
| 빵 | ppang | bread |
| 빵가루 | ppang-kka-ru | breadcrumbs |
| 흑설탕 | hŭk-ssŏl-tang | brown sugar |
| 버터 | pŏ-tŏ | butter |
| 통조림 | tong-jo-rim | canned food |
| 시리얼 | shi-ri-ŏl | cereal |
| 치즈 | chi-jŭ | cheese |
| 고추기름 | chili oil | |
| 고춧가루 | ko-chut-kka-ru | chili powder |
| 계피 | kye-pi | cinnamon |
| 연유 | yŏ-nyu | condensed milk |
| 양념 | yang-nyŏm | condiment |
| 요리술 | yo-ri-sul | cooking |
| 식용유 | shi-gyong-nyu | cooking oil |
| 유제품 | yu-je-pum | dairy products |
| 드레싱 | tŭ-re-shing | dressing |
| 가다랭어포 | ka-da-raeng-eo-po | dried bonito |
| 멸치 | myŏl-chi | dried sardine |
| 달걀 | tal-gyal | egg |
| 계란 | kye-ran | egg |
| 노른자 | no-rŭn-ja | egg yolk |
| 비상식량 | emergency provisions | |
| 패스트푸드 | pae-sŭ-tŭ-pu-dŭ | fast food |
| 생선 | saeng-sŏn | fish |
| 밀가루 | mil-kka-ru | flour |
| 불량 식품 | pul-lyang shik-pum | food fraud |
| 식재료 | shik-tchae-ryo | food reserves |
| 생크림 | saeng-kŭ-rim | fresh cream |
| 냉동식품 | naeng-dong-shik-pum | frozen food |
| 생강 | saeng-gang | ginger |
| 찹쌀 | chap-ssal | glutinous rice |
| 고려인삼 | ko-ryŏ-in-sam | Goryeo ginseng |
| 그린피스 | kŭ-rin-pi-sŭ | green peas |
| 야채 가게 | ya-chae ga-ge | greengrocer |
| 식료품 | sing-nyo-pum | grocery |
| 꿀 | kkul | honey |
| 고추냉이 | go-chu-naeng-i | horseradish |
| 즉석식품 | chŭk-ssŏk-ssik-pum | instant food |
| 잼 | jaem | jam |
| 케찹 | ke-chap | ketchup |
| 바가지 | pa-ga-ji | large bowl |
| 김 | kim | laver |
| 저지방 | chŏ-ji-bang | low-fat |
| 곤약 | ko-nyak | maggy |
| 마가린 | ma-ga-rin | margarine |
| 마요네즈 | ma-yo-ne-jŭ | mayonnaise |
| 화학조미료 | hwa-hak-tcho-mi-ryo | monosodium glutamate（MSG） |
| 머스터드 | mŏ-sŭ-tŏ-dŭ | mustard |
| 겨자 | kyŏ-ja | mustard |
| 면류 | myŏl-lyu | noodles |
| 올리브유 | ol-li-bŭ-yu | olive oil |
| 땅콩버터 | ttang-kong-bŏ-tŏ | peanut butter |
| 후추 | hu-chu | pepper |
| 들기름 | tŭl-gi-rŭm | perilla oil |
| 유통기간 | yu-tong-gi-gan | period of circulation |
| 녹말 | nong-mal | potato starch |
| 분말 | pun-mal | powder |
| 방부제 | pang-bu-je | preservative |
| 보존식 | po-jon-shik | preservative food |
| 메추리알 | me-chu-ri-al | quail egg |
| 고추장 | ko-chu-jang | red pepper paste |
| 쌀 | ssal | rice |
| 샐러드오일 | sael-leo-deu-o-il | salad oil |
| 연어알 | yŏ-nŏ-al | salmon roe |
| 소금 | so-gŭm | salt |
| 새우젓 | sae-u-jŏt | salted shrimp |
| 시식 | shi-shik | sample |
| 소시지 | sso-shi-ji | sausage |
| 골뱅이 | kol-baeng-i | sea snail |
| 다시마 | ta-shi-ma | sea tangle |
| 참기름 | cham-gi-rŭm | sesame oil |
| 참깨 | cham-kkae | sesame seed |
| 다시다 | ta-shi-da | smack one´s lips |
| 박력분 | pang-nyŏk-ppun | soft flour |
| 육수 | yuk-ssu | soup stock |
| 소스 | sso-ssŭ | source |
| 간장 | kan-jang | soy sauce |
| 된장 | toen-jang | soybean paste |
| 두유 | tu-yu | soymilk |
| 녹말가루 | nong-mal-kka-ru | starch |
| 물엿 | mul-lyŏt | starch syrup |
| 강력분 | kang-nyŏk-ppun | strong flour |
| 설탕 | sŏl-tang | sugar |
| 각설탕 | kak-ssŏl-tang | sugar cube |
| 서플리먼트 | sŏ-pŭl-li-mŏn-tŭ | supplements |
| 미림 | mi-rim | sweet sake |
| 차 | cha | tea |
| 흰자 | hin-ja | the white of an egg |
| 두부 | tu-bu | tofu |
| 식초 | shik-cho | vinegar |
| 단무지 | tan-mu-ji | yellow pickled radish |
| 요구르트 | yo-gu-rŭ-tŭ | yoghurt |