"soft flour" means "박력분" in Korean.
All about Korea - Koreanary
All
Title
Usage example
박력분
Category
:
Home
>
Food
>
Food, Ingredients
,
Level 5-6
Pronunciation
:
pang-nyŏk-ppun
meaning
:
soft flour
"soft flour" is "박력분"(pang-nyŏk-ppun) in Korean.
< Before
Next >
Food
Cooking method
Food, Ingredients
Kitchen supplies
taste
korean Food
Other cuisine
Meal
Restaurant
Drink, liquor
Vegetables
Fruit
Meat
Candy, Suites
Korean of "Food, Ingredients"
각설탕(sugar cube)
생선(fish)
유통기간(period of circulation)
그린피스(green peas)
식료품(grocery)
빵(bread)
보존식(preservative food)
찹쌀(glutinous rice)
마가린(margarine)
곤약(maggy)
꿀(honey)
생크림(fresh cream)
강력분(strong flour)
소금(salt)
방부제(preservative)
후추(pepper)
참기름(sesame oil)
즉석식품(instant food)
계란 한 판(1 case of egg)
두부(tofu)
< more >
Koreanary is Korean-English dictionary.
Copyright(C) 2025 koreanary.com All Rights Reserved.
contact