"soft flour" means "박력분" in Korean.

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박력분
 
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Pronunciation pang-nyŏk-ppun
meaning soft flour
"soft flour" is "박력분"(pang-nyŏk-ppun) in Korean.
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  • Korean of "Food, Ingredients"

  • 간장(soy sauce)
  • 강력분(strong flour)
  • 땅콩버터(peanut butter)
  • 유제품(dairy products)
  • 불량 식품(food fraud)
  • 계피(cinnamon)
  • 드레싱(dressing)
  • 겨자(mustard)
  • 차(tea)
  • 통조림(canned food)
  • 후추(pepper)
  • 곤약(maggy)
  • 참깨(sesame seed)
  • 참기름(sesame oil)
  • 다시다(smack one´s lips)
  • 연유(condensed milk)
  • 즉석식품(instant food)
  • 마가린(margarine)
  • 된장(soybean paste)
  • 바가지(large bowl)
  • < more >
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