"egg" means "달걀" in Korean.

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달걀
 
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Pronunciation tal-gyal
meaning egg
"egg" is "달걀"(tal-gyal) in Korean.
Food
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  • Korean of "Food, Ingredients"

  • 아몬드(almond)
  • 빵가루(breadcrumbs)
  • 패스트푸드(fast food)
  • 샐러드오일(salad oil)
  • 참깨(sesame seed)
  • 요구르트(yoghurt)
  • 흑설탕(brown sugar)
  • 고추냉이(horseradish)
  • 고춧가루(chili powder)
  • 밀가루(flour)
  • 소스(source)
  • 식재료(food reserves)
  • 올리브유(olive oil)
  • 화학조미료(monosodium glutamate(M..
  • 바가지(large bowl)
  • 버터(butter)
  • 녹말가루(starch)
  • 식용유(cooking oil)
  • 잼(jam)
  • 비상식량(emergency provisions)
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