"egg" means "달걀" in Korean.
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Title
Usage example
달걀
Category
:
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>
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Food, Ingredients
,
Level 1-2
Pronunciation
:
tal-gyal
meaning
:
egg
"egg" is "달걀"(tal-gyal) in Korean.
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Korean of "Food, Ingredients"
고려인삼(Goryeo ginseng)
흑설탕(brown sugar)
참깨(sesame seed)
녹말(potato starch)
연어알(salmon roe)
쌀(rice)
박력분(soft flour)
샐러드오일(salad oil)
계피(cinnamon)
소스(source)
연유(condensed milk)
강력분(strong flour)
콩(bean)
메주(block of fermented soybea..
곤약(maggy)
소금(salt)
유제품(dairy products)
생선(fish)
올리브유(olive oil)
벌집(honeycomb)
< more >
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