"egg yolk" means "노른자" in Korean.

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노른자, 노른자위
 
Category : Home  > Food > Food, Ingredients, Noun, Level 5-6
Pronunciation : no-rŭn-ja
meaning : egg yolk
"egg yolk" is "노른자"(no-rŭn-ja) in Korean.
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  • Korean of "Food, Ingredients"

  • 땅콩버터(peanut butter)
  • 참깨(sesame seed)
  • 새우젓(salted shrimp)
  • 고려인삼(Goryeo ginseng)
  • 두부(tofu)
  • 즉석식품(instant food)
  • 단무지(yellow pickled radish)
  • 잼(jam)
  • 케찹(ketchup)
  • 노른자(egg yolk)
  • 달걀(egg)
  • 냉동식품(frozen food)
  • 흑설탕(brown sugar)
  • 연어알(salmon roe)
  • 꿀(honey)
  • 요구르트(yoghurt)
  • 육수(soup stock)
  • 시식(sample)
  • 고추냉이(horseradish)
  • 녹말가루(starch)
  • < more >
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