"mustard" means "머스터드" in Korean.

All about Korea - Koreanary
     
머스터드
 
Category Home  > Food > Seasoning, Foreign words
Pronunciation mŏ-sŭ-tŏ-dŭ
meaning mustard
"mustard" is "머스터드"(mŏ-sŭ-tŏ-dŭ) in Korean.
Food
  • Cooking
  • korean Food
  • Japanese food
  • Western food
  • Chinese food
  • Other cuisine
  • Kitchen supplies
  • Cooking method
  • Seasoning
  • taste
  • Meal
  • Food, Ingredients
  • Restaurant
  • Grocery
  • Drink, liquor
  • Tea
  • Vegetables
  • Fruit
  • Meat
  • Seafood
  • dairy product etc
  • Candy, Suites
  • Korean of "Seasoning"

  • 참기름(sesame oil)
  • 가다랭어포(dried bonito)
  • 겨자(mustard)
  • 된장(soybean paste)
  • 분말(powder)
  • 새우젓(salted shrimp)
  • 녹말가루(starch)
  • 빵가루(breadcrumbs)
  • 올리브유(olive oil)
  • 미림(sweet sake)
  • 들기름(perilla oil)
  • 소스(source)
  • 화학조미료(monosodium glutamate(M..
  • 다시다(smack one´s lips)
  • 마요네즈(mayonnaise)
  • 케찹(ketchup)
  • 고춧가루(chili powder)
  • 녹말(potato starch)
  • 식용유(cooking oil)
  • 양념(condiment)
  • < more >
    Koreanary is Korean-English dictionary.
    Copyright(C) 2021 koreanary.com All Rights Reserved. contact