"starch" means "녹말가루" in Korean.
All about Korea - Koreanary
All
Title
Usage example
녹말가루
Category
:
Home
>
Food
>
Food, Ingredients
Pronunciation
:
nong-mal-kka-ru
meaning
:
starch
"starch" is "녹말가루"(nong-mal-kka-ru) in Korean.
< Before
Next >
Food
Cooking method
Food, Ingredients
Kitchen supplies
taste
korean Food
Other cuisine
Meal
Restaurant
Drink, liquor
Vegetables
Fruit
Meat
Candy, Suites
Korean of "Food, Ingredients"
강력분(strong flour)
소스(source)
단무지(yellow pickled radish)
드레싱(dressing)
육수(soup stock)
면류(noodles)
머스터드(mustard)
양념(condiment)
생크림(fresh cream)
빵(bread)
도토리(acorn)
흰자(the white of an egg)
식재료(food reserves)
밀가루(flour)
가다랭어포(dried bonito)
보존식(preservative food)
그린피스(green peas)
곤약(maggy)
녹말(potato starch)
겨자(mustard)
< more >
Koreanary is Korean-English dictionary.
Copyright(C) 2025 koreanary.com All Rights Reserved.
contact