"starch" means "녹말가루" in Korean.
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Title
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녹말가루
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Food, Ingredients
Pronunciation
:
nong-mal-kka-ru
meaning
:
starch
"starch" is "녹말가루"(nong-mal-kka-ru) in Korean.
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Korean of "Food, Ingredients"
미림(sweet sake)
생크림(fresh cream)
메주(block of fermented soybea..
도토리(acorn)
케찹(ketchup)
들기름(perilla oil)
요구르트(yoghurt)
계란 한 판(1 case of egg)
생선(fish)
올리브유(olive oil)
계란(egg)
화학조미료(monosodium glutamate(M..
식초(vinegar)
강력분(strong flour)
연어알(salmon roe)
가다랭어포(dried bonito)
샐러드오일(salad oil)
유제품(dairy products)
불량 식품(food fraud)
요리술(cooking)
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