"dried sardine" means "멸치" in Korean.

All about Korea - Koreanary
     
멸치
 
Category Home  > Food > Food, Ingredients, Fish, Noun, Level 5-6
Pronunciation myŏl-chi
meaning dried sardine
"dried sardine" is "멸치"(myŏl-chi) in Korean.
Food
  • Cooking method
  • Food, Ingredients
  • Kitchen supplies
  • taste
  • korean Food
  • Other cuisine
  • Meal
  • Restaurant
  • Drink, liquor
  • Vegetables
  • Fruit
  • Meat
  • Candy, Suites
  • Korean of "Food, Ingredients"

  • 분말(powder)
  • 잼(jam)
  • 메추리알(quail egg)
  • 빵(bread)
  • 버터(butter)
  • 차(tea)
  • 꿀(honey)
  • 식초(vinegar)
  • 흑설탕(brown sugar)
  • 쌀(rice)
  • 고려인삼(Goryeo ginseng)
  • 생크림(fresh cream)
  • 노른자(egg yolk)
  • 마가린(margarine)
  • 야채 가게(greengrocer)
  • 식료품(grocery)
  • 밀가루(flour)
  • 고추냉이(horseradish)
  • 들기름(perilla oil)
  • 된장(soybean paste)
  • < more >
    Koreanary is Korean-English dictionary.
    Copyright(C) 2026 koreanary.com All Rights Reserved. contact