"cheese" means "치즈" in Korean.

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치즈
 
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Pronunciation chi-jŭ
meaning cheese
"cheese" is "치즈"(chi-jŭ) in Korean.
Related words
Korean(Pronunciation) Meaning
치즈 케이크(chizu-keki) cheesecake
Food
  • Cooking method
  • Food, Ingredients
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  • Candy, Suites
  • Korean of "Food, Ingredients"

  • 냉동식품(frozen food)
  • 양념(condiment)
  • 계란 한 판(1 case of egg)
  • 생강(ginger)
  • 골뱅이(sea snail)
  • 소시지(sausage)
  • 연어알(salmon roe)
  • 단무지(yellow pickled radish)
  • 패스트푸드(fast food)
  • 강력분(strong flour)
  • 두유(soymilk)
  • 비상식량(emergency provisions)
  • 미림(sweet sake)
  • 저지방(low-fat)
  • 아몬드(almond)
  • 간장(soy sauce)
  • 메추리알(quail egg)
  • 설탕(sugar)
  • 차(tea)
  • 연유(condensed milk)
  • < more >
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