"cheese" means "치즈" in Korean.

All about Korea - Koreanary
     
치즈
 
Category Home  > Food > Food, Ingredients, Foreign words, Noun, Level 2-3
Pronunciation chi-jŭ
meaning cheese
"cheese" is "치즈"(chi-jŭ) in Korean.
Related words
Korean(Pronunciation) Meaning
치즈 케이크(chizu-keki) cheesecake
Food
  • Cooking method
  • Food, Ingredients
  • Kitchen supplies
  • taste
  • korean Food
  • Other cuisine
  • Meal
  • Restaurant
  • Drink, liquor
  • Vegetables
  • Fruit
  • Meat
  • Candy, Suites
  • Korean of "Food, Ingredients"

  • 시식(sample)
  • 빵(bread)
  • 각설탕(sugar cube)
  • 연어알(salmon roe)
  • 노른자(egg yolk)
  • 곤약(maggy)
  • 콩가루(bean flour)
  • 김(laver)
  • 요리술(cooking)
  • 그린피스(green peas)
  • 고추기름(chili oil)
  • 고려인삼(Goryeo ginseng)
  • 된장(soybean paste)
  • 냉동식품(frozen food)
  • 화학조미료(monosodium glutamate(M..
  • 치즈(cheese)
  • 간장(soy sauce)
  • 보존식(preservative food)
  • 머스터드(mustard)
  • 다시마(sea tangle)
  • < more >
    Koreanary is Korean-English dictionary.
    Copyright(C) 2025 koreanary.com All Rights Reserved. contact