"Kimbab, Toppoki, Sundae" means "김떡순" in Korean.

All about Korea - Koreanary
     
김떡순
 
Category Home  > Food > korean Food, Neologism, Vogue
Pronunciation kim-ttŏk-ssun
meaning Kimbab, Toppoki, Sundae
" Kimbab, Toppoki, Sundae" is called as 김떡순 (Kim ddeok sun) in Korea.
It is a food with Korean seaweed wound 김밥 ( Kimbab ) and chili rice cake fried 떡볶이 (Toppoki ) and hot pig sausage 순대 ( Sundae of three-piece set that stalls snack in classic). To the source of the Toppoki may be eaten Kimbab and sundae. Nice combination of classic snacking cuisine that are sold in stalls.
Food
  • Cooking method
  • Food, Ingredients
  • Kitchen supplies
  • taste
  • korean Food
  • Other cuisine
  • Meal
  • Restaurant
  • Drink, liquor
  • Vegetables
  • Fruit
  • Meat
  • Candy, Suites
  • Korean of "korean Food"

  • 한국 요리(korean dishes)
  • 부대찌개(sausage stew)
  • 장아찌(pickles)
  • 김치볶음밥(Kimchi Fried Rice)
  • 밥(rice)
  • 반찬(side dish)
  • 설렁탕(ox bone soup)
  • 불고기(bulgogi)
  • 김떡순(Kimbab, Toppoki, Sundae)
  • 생선구이(baked fish)
  • 콩불(Cooking the beans sprouts..
  • 보리밥(boiled barley and rice)
  • 국수(noodle)
  • 불닭(hot and spicy chicken)
  • 쌈밥(rice wrapped in greens)
  • 국물(soup)
  • 비빔밥(bibimbap)
  • 육회(raw beef)
  • 순대(Korean sausage)
  • 계란빵(egg bun)
  • < more >
    Koreanary is Korean-English dictionary.
    Copyright(C) 2024 koreanary.com All Rights Reserved. contact