"Kimbab, Toppoki, Sundae" means "김떡순" in Korean.

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김떡순
 
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Pronunciation kim-ttŏk-ssun
meaning Kimbab, Toppoki, Sundae
" Kimbab, Toppoki, Sundae" is called as 김떡순 (Kim ddeok sun) in Korea.
It is a food with Korean seaweed wound 김밥 ( Kimbab ) and chili rice cake fried 떡볶이 (Toppoki ) and hot pig sausage 순대 ( Sundae of three-piece set that stalls snack in classic). To the source of the Toppoki may be eaten Kimbab and sundae. Nice combination of classic snacking cuisine that are sold in stalls.
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  • 떡(rice cake)
  • 장아찌(pickles)
  • 계란말이(omelet)
  • 족발(pigs' feet)
  • 부대찌개(sausage stew)
  • 냉면(cold noodle)
  • 콩불(Cooking the beans sprouts..
  • 김치찌개(Kimchi jjigae)
  • 육회(raw beef)
  • 빈대떡(mung bean pancake)
  • 김치볶음밥(Kimchi Fried Rice)
  • 곰탕(beef-bone soup)
  • 보쌈(napa wraps with pork)
  • 비빔밥(bibimbap)
  • 한국 요리(korean dishes)
  • 반찬(side dish)
  • 생선구이(baked fish)
  • 김떡순(Kimbab, Toppoki, Sundae)
  • 약밥(steamed rice)
  • 나물(herbs)
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