"egg yolk" means "노른자" in Korean.

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노른자, 노른자위
 
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Pronunciation no-rŭn-ja
meaning egg yolk
"egg yolk" is "노른자"(no-rŭn-ja) in Korean.
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  • Korean of "Food, Ingredients"

  • 시리얼(cereal)
  • 새우젓(salted shrimp)
  • 마가린(margarine)
  • 도토리(acorn)
  • 가다랭어포(dried bonito)
  • 고추냉이(horseradish)
  • 시식(sample)
  • 고려인삼(Goryeo ginseng)
  • 참기름(sesame oil)
  • 요리술(cooking)
  • 다시다(smack one´s lips)
  • 유제품(dairy products)
  • 흰자(the white of an egg)
  • 된장(soybean paste)
  • 아몬드(almond)
  • 그린피스(green peas)
  • 즉석식품(instant food)
  • 드레싱(dressing)
  • 콩가루(bean flour)
  • 식용유(cooking oil)
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