"bean" means "콩" in Korean.

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Pronunciation kong
meaning bean
"bean" is "콩"(kong) in Korean.
Related words
Korean(Pronunciation) Meaning
가뭄에 나듯이 드물다, 大変稀にしかない, ごくまれに What happens in rare cases
간이 알만 해지다, ひやひやする, 怖くなる Be scared stiff ;Liver is being smaller
검은(kuro-mame) black soybean
달러(honkon-doru) Hongkong dollar
강낭(ingen-mame), さやいんげん kidney bean
완두(endou-mame), エンドウ peas
버터(pi-nattsu-bata) peanut butter
(pi-nattsu) peanuts
가루(kina-ko), の粉 bean flour
국수(tounyu-men), 乳ククス(tounyu-kukusu), 乳麺(kon-gukusu) cold bean-soup noodles
(HongKong) Hong Kong
나물(mame-moyashi), コンナムル bean sprouts
Cooking the beans sprouts and pork fried on the griddle
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  • Korean of "Food, Ingredients"

  • 시리얼(cereal)
  • 올리브유(olive oil)
  • 후추(pepper)
  • 도토리(acorn)
  • 된장(soybean paste)
  • 김(laver)
  • 불량 식품(food fraud)
  • 소시지(sausage)
  • 소스(source)
  • 강력분(strong flour)
  • 계란 한 판(1 case of egg)
  • 유제품(dairy products)
  • 방부제(preservative)
  • 미림(sweet sake)
  • 식초(vinegar)
  • 마요네즈(mayonnaise)
  • 땅콩버터(peanut butter)
  • 메주(block of fermented soybea..
  • 골뱅이(sea snail)
  • 빵(bread)
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