"low-fat" means "저지방" in Korean.

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저지방
 
Category : Home  > Food > Food, Ingredients, Noun, Level 2-3
Pronunciation : chŏ-ji-bang
meaning : low-fat
"low-fat" is "저지방"(chŏ-ji-bang) in Korean.
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  • Korean of "Food, Ingredients"

  • 드레싱(dressing)
  • 올리브유(olive oil)
  • 화학조미료(monosodium glutamate(M..
  • 마가린(margarine)
  • 생강(ginger)
  • 각설탕(sugar cube)
  • 박력분(soft flour)
  • 고춧가루(chili powder)
  • 메주(block of fermented soybea..
  • 생선(fish)
  • 다시마(sea tangle)
  • 저지방(low-fat)
  • 도토리(acorn)
  • 샐러드오일(salad oil)
  • 차(tea)
  • 그린피스(green peas)
  • 물엿(starch syrup)
  • 메추리알(quail egg)
  • 들기름(perilla oil)
  • 흑설탕(brown sugar)
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