"low-fat" means "저지방" in Korean.

All about Korea - Koreanary
     
저지방
 
Category Home  > Food > Food, Ingredients, Noun, Level 2-3
Pronunciation chŏ-ji-bang
meaning low-fat
"low-fat" is "저지방"(chŏ-ji-bang) in Korean.
Food
  • Cooking method
  • Food, Ingredients
  • Kitchen supplies
  • taste
  • korean Food
  • Other cuisine
  • Meal
  • Restaurant
  • Drink, liquor
  • Vegetables
  • Fruit
  • Meat
  • Candy, Suites
  • Korean of "Food, Ingredients"

  • 냉동식품(frozen food)
  • 계란 한 판(1 case of egg)
  • 생강(ginger)
  • 비상식량(emergency provisions)
  • 찹쌀(glutinous rice)
  • 버터(butter)
  • 마가린(margarine)
  • 요리술(cooking)
  • 고추기름(chili oil)
  • 올리브유(olive oil)
  • 그린피스(green peas)
  • 빵(bread)
  • 샐러드오일(salad oil)
  • 양념(condiment)
  • 도토리(acorn)
  • 고려인삼(Goryeo ginseng)
  • 메주(block of fermented soybea..
  • 생선(fish)
  • 분말(powder)
  • 단무지(yellow pickled radish)
  • < more >
    Koreanary is Korean-English dictionary.
    Copyright(C) 2025 koreanary.com All Rights Reserved. contact