"soft flour" means "박력분" in Korean.

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박력분
 
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Pronunciation pang-nyŏk-ppun
meaning soft flour
"soft flour" is "박력분"(pang-nyŏk-ppun) in Korean.
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  • Korean of "Food, Ingredients"

  • 미림(sweet sake)
  • 골뱅이(sea snail)
  • 참깨(sesame seed)
  • 드레싱(dressing)
  • 비상식량(emergency provisions)
  • 케찹(ketchup)
  • 고추냉이(horseradish)
  • 패스트푸드(fast food)
  • 찹쌀(glutinous rice)
  • 화학조미료(monosodium glutamate(M..
  • 박력분(soft flour)
  • 요구르트(yoghurt)
  • 생크림(fresh cream)
  • 유제품(dairy products)
  • 두유(soymilk)
  • 겨자(mustard)
  • 저지방(low-fat)
  • 녹말가루(starch)
  • 불량 식품(food fraud)
  • 참기름(sesame oil)
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