"soft flour" means "박력분" in Korean.
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Title
Usage example
박력분
Category
:
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>
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>
Food, Ingredients
,
Level 5-6
Pronunciation
:
pang-nyŏk-ppun
meaning
:
soft flour
"soft flour" is "박력분"(pang-nyŏk-ppun) in Korean.
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Korean of "Food, Ingredients"
식초(vinegar)
그린피스(green peas)
화학조미료(monosodium glutamate(M..
마가린(margarine)
요구르트(yoghurt)
생선(fish)
시리얼(cereal)
녹말(potato starch)
드레싱(dressing)
물엿(starch syrup)
가다랭어포(dried bonito)
통조림(canned food)
밀가루(flour)
케찹(ketchup)
빵(bread)
계란(egg)
메주(block of fermented soybea..
잼(jam)
참깨(sesame seed)
빵가루(breadcrumbs)
< more >
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