"soft flour" means "박력분" in Korean.

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박력분
 
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Pronunciation pang-nyŏk-ppun
meaning soft flour
"soft flour" is "박력분"(pang-nyŏk-ppun) in Korean.
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  • Korean of "Food, Ingredients"

  • 소스(source)
  • 고추기름(chili oil)
  • 꿀(honey)
  • 다시다(smack one´s lips)
  • 강력분(strong flour)
  • 고춧가루(chili powder)
  • 패스트푸드(fast food)
  • 화학조미료(monosodium glutamate(M..
  • 아몬드(almond)
  • 두유(soymilk)
  • 단무지(yellow pickled radish)
  • 야채 가게(greengrocer)
  • 녹말가루(starch)
  • 방부제(preservative)
  • 마요네즈(mayonnaise)
  • 쌀(rice)
  • 유통기간(period of circulation)
  • 식초(vinegar)
  • 흑설탕(brown sugar)
  • 생선(fish)
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