"soft flour" means "박력분" in Korean.
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Title
Usage example
박력분
Category
:
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Food, Ingredients
,
Level 5-6
Pronunciation
:
pang-nyŏk-ppun
meaning
:
soft flour
"soft flour" is "박력분"(pang-nyŏk-ppun) in Korean.
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Korean of "Food, Ingredients"
생선(fish)
치즈(cheese)
도토리(acorn)
메주(block of fermented soybea..
찹쌀(glutinous rice)
식료품(grocery)
잼(jam)
메추리알(quail egg)
분말(powder)
빵(bread)
드레싱(dressing)
쌀(rice)
머스터드(mustard)
소금(salt)
생크림(fresh cream)
설탕(sugar)
시식(sample)
요리술(cooking)
바가지(large bowl)
간장(soy sauce)
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