"soft flour" means "박력분" in Korean.

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박력분
 
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Pronunciation pang-nyŏk-ppun
meaning soft flour
"soft flour" is "박력분"(pang-nyŏk-ppun) in Korean.
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  • 메주(block of fermented soybea..
  • 소스(source)
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  • 마가린(margarine)
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  • 생선(fish)
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  • 밀가루(flour)
  • 된장(soybean paste)
  • 두부(tofu)
  • 서플리먼트(supplements)
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  • 잼(jam)
  • 꿀(honey)
  • 아몬드(almond)
  • 박력분(soft flour)
  • 즉석식품(instant food)
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