"bean flour" means "콩가루" in Korean.

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콩가루
 
Category Home  > Food > Food, Ingredients, Noun, Level 5-6
Pronunciation kong-kka-ru
meaning bean flour
"bean flour" is "콩가루"(kong-kka-ru) in Korean.
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  • Korean of "Food, Ingredients"

  • 멸치(dried sardine)
  • 식재료(food reserves)
  • 저지방(low-fat)
  • 계란 한 판(1 case of egg)
  • 물엿(starch syrup)
  • 후추(pepper)
  • 샐러드오일(salad oil)
  • 생선(fish)
  • 시리얼(cereal)
  • 각설탕(sugar cube)
  • 빵(bread)
  • 가다랭어포(dried bonito)
  • 박력분(soft flour)
  • 콩가루(bean flour)
  • 마요네즈(mayonnaise)
  • 노른자(egg yolk)
  • 보존식(preservative food)
  • 육수(soup stock)
  • 도토리(acorn)
  • 양념(condiment)
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