"mustard" means "머스터드" in Korean.
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머스터드
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Pronunciation
:
mŏ-sŭ-tŏ-dŭ
meaning
:
mustard
"mustard" is "머스터드"(mŏ-sŭ-tŏ-dŭ) in Korean.
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Korean of "Food, Ingredients"
유통기간(period of circulation)
박력분(soft flour)
식용유(cooking oil)
고춧가루(chili powder)
도토리(acorn)
아몬드(almond)
유제품(dairy products)
노른자(egg yolk)
식초(vinegar)
설탕(sugar)
빵가루(breadcrumbs)
땅콩버터(peanut butter)
드레싱(dressing)
고추기름(chili oil)
미림(sweet sake)
고추냉이(horseradish)
간장(soy sauce)
고추장(red pepper paste)
골뱅이(sea snail)
생선(fish)
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