"starch syrup" means "물엿" in Korean.
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Title
Usage example
물엿
Category
:
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>
Food
>
Food, Ingredients
,
Level 5-6
Pronunciation
:
mul-lyŏt
meaning
:
starch syrup
"starch syrup" is "물엿"(mul-lyŏt) in Korean.
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Korean of "Food, Ingredients"
면류(noodles)
찹쌀(glutinous rice)
연어알(salmon roe)
계란(egg)
새우젓(salted shrimp)
미림(sweet sake)
양념(condiment)
식용유(cooking oil)
흰자(the white of an egg)
시식(sample)
저지방(low-fat)
된장(soybean paste)
샐러드오일(salad oil)
식재료(food reserves)
후추(pepper)
참기름(sesame oil)
치즈(cheese)
야채 가게(greengrocer)
녹말가루(starch)
생크림(fresh cream)
< more >
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