"starch syrup" means "물엿" in Korean.
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Title
Usage example
물엿
Category
:
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>
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>
Food, Ingredients
,
Level 5-6
Pronunciation
:
mul-lyŏt
meaning
:
starch syrup
"starch syrup" is "물엿"(mul-lyŏt) in Korean.
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Korean of "Food, Ingredients"
박력분(soft flour)
물엿(starch syrup)
들기름(perilla oil)
소스(source)
두유(soymilk)
각설탕(sugar cube)
육수(soup stock)
계피(cinnamon)
샐러드오일(salad oil)
골뱅이(sea snail)
땅콩버터(peanut butter)
케찹(ketchup)
노른자(egg yolk)
두부(tofu)
소시지(sausage)
소금(salt)
비상식량(emergency provisions)
계란 한 판(1 case of egg)
보존식(preservative food)
간장(soy sauce)
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