"the white of an egg" means "흰자" in Korean.
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Title
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흰자
Category
:
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>
Food
>
Food, Ingredients
,
Noun
,
Level 5-6
Pronunciation
:
hin-ja
meaning
:
the white of an egg
"the white of an egg" is "흰자"(hin-ja) in Korean.
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Korean of "Food, Ingredients"
육수(soup stock)
소스(source)
박력분(soft flour)
통조림(canned food)
골뱅이(sea snail)
치즈(cheese)
참기름(sesame oil)
콩(bean)
꿀(honey)
식용유(cooking oil)
고려인삼(Goryeo ginseng)
계란(egg)
고추기름(chili oil)
케찹(ketchup)
각설탕(sugar cube)
설탕(sugar)
땅콩버터(peanut butter)
멸치(dried sardine)
메주(block of fermented soybea..
다시다(smack one´s lips)
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