"egg" means "계란" in Korean.
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Title
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계란
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Noun
Pronunciation
:
kye-ran
meaning
:
egg
"egg" is "계란"(kye-ran) in Korean.
Related words
Korean(Pronunciation)
Meaning
계란
한 판, 30歳の俗語
1 case of egg
계란
빵(keran-pan),
卵
パン(tamago-pan)
egg bun
계란
이 깨지다(tamago-ga-wareru)
break an egg
계란
말이(tamago-yaki), 玉子焼き
omelet
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Korean of "Food, Ingredients"
케찹(ketchup)
도토리(acorn)
마가린(margarine)
고려인삼(Goryeo ginseng)
빵가루(breadcrumbs)
마요네즈(mayonnaise)
머스터드(mustard)
고추냉이(horseradish)
참기름(sesame oil)
드레싱(dressing)
유통기간(period of circulation)
시리얼(cereal)
유제품(dairy products)
콩가루(bean flour)
요리술(cooking)
찹쌀(glutinous rice)
올리브유(olive oil)
박력분(soft flour)
골뱅이(sea snail)
단무지(yellow pickled radish)
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