"egg" means "달걀" in Korean.

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달걀
 
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Pronunciation tal-gyal
meaning egg
"egg" is "달걀"(tal-gyal) in Korean.
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  • Korean of "Food, Ingredients"

  • 새우젓(salted shrimp)
  • 계피(cinnamon)
  • 화학조미료(monosodium glutamate(M..
  • 다시마(sea tangle)
  • 멸치(dried sardine)
  • 식용유(cooking oil)
  • 바가지(large bowl)
  • 요구르트(yoghurt)
  • 콩(bean)
  • 달걀(egg)
  • 설탕(sugar)
  • 연유(condensed milk)
  • 면류(noodles)
  • 육수(soup stock)
  • 골뱅이(sea snail)
  • 냉동식품(frozen food)
  • 김(laver)
  • 유통기간(period of circulation)
  • 서플리먼트(supplements)
  • 통조림(canned food)
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