"egg" means "달걀" in Korean.
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Title
Usage example
달걀
Category
:
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>
Food
>
Food, Ingredients
,
Level 1-2
Pronunciation
:
tal-gyal
meaning
:
egg
"egg" is "달걀"(tal-gyal) in Korean.
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Korean of "Food, Ingredients"
계란 한 판(1 case of egg)
김(laver)
생크림(fresh cream)
시식(sample)
고추장(red pepper paste)
계란(egg)
곤약(maggy)
고춧가루(chili powder)
빵(bread)
샐러드오일(salad oil)
드레싱(dressing)
계피(cinnamon)
간장(soy sauce)
버터(butter)
연유(condensed milk)
땅콩버터(peanut butter)
불량 식품(food fraud)
식료품(grocery)
보존식(preservative food)
녹말(potato starch)
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